Lucky Red

All Grain Recipe

Submitted By: stan05 (Shared)
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Brewer: Luc Laflamme
Batch Size: 6.08 galStyle: Irish Red Ale ( 9D)
Boil Size: 6.95 galStyle Guide: BJCP 2008
Color: 14.4 SRMEquipment: Mon equipement
Bitterness: 25.9 IBUsBoil Time: 60 min
Est OG: 1.054 (13.3° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.015 SG (3.9° P)Fermentation: My Aging Profile
ABV: 5.1%Taste Rating: 35.0

Ingredients
Amount Name Type #
11 lbs 9.19 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 1.64 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
5.29 oz Roasted Barley (300.0 SRM) Grain 3
1.59 oz Fuggles [4.5%] - Boil 60 min Hops 4
0.53 oz Goldings, East Kent [5.0%] - Boil 10 min Hops 5
1 pkgs Irish Ale (White Labs #WLP004) Yeast 6