Made in Moon P(ale) A(le) (1 ratings)
All Grain Recipe
Submitted By: xdbeers (Shared)Members can download and share recipes
Brewer: XDBeers | |
Batch Size: 5.00 gal | Style: American Pale Ale () |
Boil Size: 6.79 gal | Style Guide: BJCP 2008 |
Color: 8.8 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 43.3 IBUs | Boil Time: 90 min |
Est OG: 1.057 (14.1° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.012 SG (3.2° P) | Fermentation: Ale, Two Stage |
ABV: 5.9% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
8 lbs 8.00 oz | Pale Ale Malt 2-Row (Briess) (3.5 SRM) | Grain | 1 |
8.00 oz | Cara-Pils/Dextrine (1.4 SRM) | Grain | 2 |
8.00 oz | Caramel/Crystal Malt - 20L (20.0 SRM) | Grain | 3 |
8.00 oz | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 4 |
1 lbs 2.40 oz | Rye Malt (4.7 SRM) | Grain | 5 |
0.50 oz | Cascade [5.5%] - Boil 90 min | Hops | 6 |
0.50 oz | Centennial [10.0%] - Boil 90 min | Hops | 7 |
0.50 oz | Cascade [5.5%] - Boil 30 min | Hops | 8 |
0.50 oz | Centennial [10.0%] - Boil 30 min | Hops | 9 |
1.0 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 10 |