Ipa - Happy New Ipa

All Grain Recipe

Submitted By: mdaniels (Shared)
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Brewer: Cabana
Batch Size: 11.89 galStyle: American IPA (14B)
Boil Size: 13.84 galStyle Guide: BJCP 2008
Color: 10.6 SRMEquipment: MDaniel`S Cabana
Bitterness: 78.9 IBUsBoil Time: 70 min
Est OG: 1.062 (15.2° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.008 SG (2.2° P)Fermentation: Meu Perfil de Maturação
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 0.37 oz Pale Malt (2 Row) Bel (3.5 SRM) Grain 1
11 lbs 0.37 oz Pilsner (2 Row) Bel (1.9 SRM) Grain 2
2 lbs 3.27 oz Aromamalt (Castle Malting) (46.7 SRM) Grain 3
7.05 oz Cara gold (65.0 SRM) Grain 4
3.53 oz Special B (Castle Malting) (129.4 SRM) Grain 5
2.29 oz Columbus (Tomahawk) [14.0%] - First Wort Hops 6
2 lbs 3.27 oz Corn Sugar (Dextrose) (0.0 SRM) Sugar 7
1.76 oz Chinook [13.0%] - Boil 20 min Hops 8
2.38 Whirlfloc Tablet (Boil 15 min) Misc 9
1.76 oz Centennial [9.6%] - Boil 10 min Hops 10
2.29 oz Centennial [9.6%] - Steep 0 min Hops 11
3 pkgs Safale American (DCL/Fermentis #US-05) Yeast 12
3.53 oz Citra/chinook [14.4%] - Dry Hop 8 days Hops 13