Gusher Blonde Ale
All Grain Recipe
Submitted By: CaverDave (Shared)
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Brewer: David Miller | |
Batch Size: 15.53 gal | Style: Blonde Ale ( 6B) |
Boil Size: 17.69 gal | Style Guide: BJCP 2008 |
Color: 4.3 SRM | Equipment: BREWHA Large BIAC 57L/15 gallon beer |
Bitterness: 23.6 IBUs | Boil Time: 70 min |
Est OG: 1.047 (11.7° P) | Mash Profile: BREWHA BIAC, Light Body |
Est FG: 1.007 SG (1.8° P) | Fermentation: Ale, Single Stage |
ABV: 5.3% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
22 lbs 9.13 oz |
Pale Malt (2 Row), NW Pale (2.0 SRM) |
Grain |
1 |
2 lbs 0.85 oz |
White Wheat Malt (2.4 SRM) |
Grain |
2 |
1 lbs 8.63 oz |
Caramel/Crystal Malt - 15L (15.0 SRM) |
Grain |
3 |
10.94 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
0.72 oz |
Galena [13.0%] - Boil 55 min |
Hops |
5 |
0.72 oz |
Cascade [6.4%] - Boil 25 min |
Hops |
6 |
0.72 oz |
Cascade [6.4%] - Boil 10 min |
Hops |
7 |
0.72 oz |
Columbus (Tomahawk) [12.9%] - Boil 10 min |
Hops |
8 |
0.72 oz |
Cascade [6.4%] - Boil 5 min |
Hops |
9 |
2.8 pkgs |
German Ale/Kolsch (White Labs #WLP029) |
Yeast |
10 |
Taste Notes
Fully fermented on day 7, taste is incredible!This Recipe Has Not Been Rated