Blonde Joke
All Grain Recipe
Submitted By: SlashMacLeod (Shared)Members can download and share recipes
Batch Size: 6.08 gal | Style: Blonde Ale (18A) |
Boil Size: 7.00 gal | Style Guide: BJCP 2015 |
Color: 4.9 SRM | Equipment: Grainfather |
Bitterness: 20.0 IBUs | Boil Time: 60 min |
Est OG: 1.050 (12.5° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Two Stage |
ABV: 5.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
9 lbs 8.00 oz | Maris Otter (Crisp) (4.0 SRM) | Grain | 1 |
1.00 oz | Willamette [5.4%] - Boil 60 min | Hops | 2 |
0.50 oz | Willamette [5.4%] - Boil 20 min | Hops | 3 |
0.50 oz | Willamette [5.4%] - Boil 0 min | Hops | 4 |
1.0 pkgs | American Ale (Wyeast Labs #1056) | Yeast | 5 |