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Hinsides Passionate IPA 
All Grain Recipe
Submitted By: Cfhjelle (Shared)Members can download and share recipes
| Batch Size: 7.93 gal | Style: American IPA (14B) |
| Boil Size: 10.43 gal | Style Guide: BJCP 2008 |
| Color: 4.5 SRM | Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain |
| Bitterness: 53.8 IBUs | Boil Time: 60 min |
| Est OG: 1.058 (14.3° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.015 SG (3.8° P) | Fermentation: Ale, Two Stage |
| ABV: 5.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8 lbs 13.10 oz | Pale Malt, Maris Otter (3.0 SRM) | Grain | 1 |
| 6 lbs 9.82 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 2 |
| 14.11 oz | Vienna Malt (3.5 SRM) | Grain | 3 |
| 10.58 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 4 |
| 10.58 oz | Oats, Flaked (1.0 SRM) | Grain | 5 |
| 1.76 oz | Centennial [10.0%] - Boil 60 min | Hops | 6 |
| 1.06 oz | Citra [10.0%] - Boil 10 min | Hops | 7 |
| 1.06 oz | Simcoe [10.0%] - Boil 10 min | Hops | 8 |
| 1.76 oz | Citra [12.0%] - Boil 0 min | Hops | 9 |
| 1.76 oz | Simcoe [13.0%] - Boil 0 min | Hops | 10 |