Hanalei IPA Clone

All Grain Recipe

Submitted By: Swells_up (Shared)
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Batch Size: 6.08 galStyle: Clone Beer (34A)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 12.6 SRMEquipment: Grainfather
Bitterness: 87.0 IBUsBoil Time: 60 min
Est OG: 1.044 (10.9° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.008 SG (2.1° P)Fermentation: Ale, Single Stage
ABV: 4.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs Pale Ale Malt 2-Row (Briess) (3.5 SRM) Grain 1
1 lbs Caramel/Crystal Malt -120L (120.0 SRM) Grain 2
1.00 oz Millenium [14.2%] - Boil 60 min Hops 3
1.00 oz Galaxy [14.0%] - Boil 60 min Hops 4
1 pkgs San Diego Super Yeast (White Labs #WLP090) Yeast 5
3.00 oz Azacca [15.0%] - Dry Hop 5 days Hops 6