Panhead Supercharger Clone

All Grain Recipe

Submitted By: BeerNecessitiesNZ (Shared)
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Batch Size: 6.08 galStyle: American IPA (21A)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 6.0 SRMEquipment: Grainfather
Bitterness: 71.7 IBUsBoil Time: 60 min
Est OG: 1.055 (13.5° P)Mash Profile: Single Infusion, Medium Body Grainfather
Est FG: 1.012 SG (3.0° P)Fermentation: My Aging Profile
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs 13.43 oz Gladfield Ale Malt (3.0 SRM) Grain 1
9.53 oz Gladfield Toffee Malt (5.3 SRM) Grain 2
7.56 oz Gladfield Light Crystal Malt (32.0 SRM) Grain 3
0.39 oz Pacific Jade [13.0%] - Boil 60 min Hops 4
1.16 oz Amarillo [9.2%] - Boil 10 min Hops 5
1.16 oz Simcoe [13.0%] - Boil 10 min Hops 6
0.78 oz Centennial [10.0%] - Boil 10 min Hops 7
1.16 oz Amarillo [9.2%] - Steep 20 min Hops 8
1.16 oz Simcoe [13.0%] - Steep 20 min Hops 9
0.78 oz Centennial [10.0%] - Steep 20 min Hops 10
1 pkgs Safale American (DCL/Fermentis #US-05) Yeast 11
2.15 oz Citra [12.0%] - Dry Hop 4 days Hops 12
0.74 oz Simcoe [13.0%] - Dry Hop 4 days Hops 13

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