Dunkelweisen The 1srt (1 ratings)

All Grain Recipe

Submitted By: Djpepto (Shared)
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Batch Size: 6.21 galStyle: Dunkles Weissbier (10B)
Boil Size: 7.91 galStyle Guide: BJCP 2015
Color: 16.4 SRMEquipment: Francois équipement 6gallon
Bitterness: 14.9 IBUsBoil Time: 60 min
Est OG: 1.050 (12.4° P)Mash Profile: BIAB, Medium Body
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs 1.00 oz Wheat Malt, Bel (2.0 SRM) Grain 1
4 lbs 6.55 oz Munich Malt (9.0 SRM) Grain 2
5.29 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
5.29 oz Caramel/Crystal Malt - 80L (80.0 SRM) Grain 4
2.65 oz Wheat, Roasted (550.0 SRM) Grain 5
2.47 oz Carafa I (337.0 SRM) Grain 6
0.99 oz Fuggle [5.0%] - Boil 60 min Hops 7
1 pkgs Hefeweizen Ale (White Labs #WLP300) Yeast 8

Ratings

by Djpepto