Sweetwater 420 Clone 10gal (v1.2)

All Grain Recipe

Submitted By: commander1520 (Shared)
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Brewer: Tony Chiaffredo
Batch Size: 10.00 galStyle: American Pale Ale (10A)
Boil Size: 12.57 galStyle Guide: BJCP 2008
Color: 11.0 SRMEquipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 38.1 IBUsBoil Time: 60 min
Est OG: 1.060 (14.8° P)Mash Profile: Double Infusion, Medium Body
Est FG: 1.012 SG (3.2° P)Fermentation: Ale, Single Stage
ABV: 6.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
15 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
3 lbs Munich 10L (Briess) (10.0 SRM) Grain 2
3 lbs Vienna Malt (Briess) (3.5 SRM) Grain 3
1 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 4
1 lbs Caraaroma (130.0 SRM) Grain 5
2.16 oz Cascade [5.0%] - Boil 60 min Hops 6
3.11 oz Cascade [5.0%] - Boil 30 min Hops 7
2.00 Whirlfloc Tablet (Boil 15 min) Misc 8
0.95 oz Cascade [5.0%] - Boil 5 min Hops 9
2 pkgs Safale American (DCL/Fermentis #US-05) Yeast 10