Low Profile Amber

All Grain Recipe

Submitted By: hazzards (Shared)
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Brewer: Shane Hazzard
Batch Size: 10.00 galStyle: American Amber Ale ( 6B)
Boil Size: 12.51 galStyle Guide: BJCP 1999
Color: 13.3 SRMEquipment: My 10Gal setup
Bitterness: 29.2 IBUsBoil Time: 90 min
Est OG: 1.062 (15.3° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Two Stage
ABV: 6.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
19 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Caramel Malt - 40L (Briess) (40.0 SRM) Grain 2
1 lbs Victory Malt (25.0 SRM) Grain 3
8.00 oz Caramel/Crystal Malt - 80L (80.0 SRM) Grain 4
4.00 oz Black (Patent) Malt (500.0 SRM) Grain 5
3.67 oz Cascade [4.5%] - First Wort Hops 6
3.00 oz Cascade [4.5%] - Steep 0 min Hops 7
1.00 oz Dried Tabasco Pepper (Boil 0 min) Misc 8
1 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9