Belgian IPA do Tom do mal (1 ratings)

All Grain Recipe

Submitted By: Htmjunior (Shared)
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Brewer: Hilton Machado
Batch Size: 5.28 galStyle: Belgian IPA (21B)
Boil Size: 6.90 galStyle Guide: BJCP 2015
Color: 9.1 SRMEquipment: Chevita Panelas #36
Bitterness: 53.5 IBUsBoil Time: 60 min
Est OG: 1.060 (14.6° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Two Stage
ABV: 6.2%Taste Rating: 30.0

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Very spicy and with high drinkability

by Htmjunior