Ingredients
Amount |
Name |
Type |
# |
15.06 gal |
Sandnes (IVAR) |
Water |
1 |
2.00 tbsp |
PH 5.2 Stabilizer (Mash 60 min) |
Misc |
2 |
19 lbs 13.47 oz |
Swaen©Pilsner (1.5 SRM) |
Grain |
3 |
2 lbs 12.09 oz |
Munich II (Weyermann) (8.5 SRM) |
Grain |
4 |
1.41 oz |
Perle [8.0%] - First Wort |
Hops |
5 |
1.41 oz |
Mandarina Bavaria [8.5%] - Boil 15 min |
Hops |
6 |
0.50 tsp |
Irish Moss (Boil 10 min) |
Misc |
7 |
0.71 oz |
Mandarina Bavaria [8.5%] - Boil 2 min |
Hops |
8 |
0.71 oz |
Perle [8.0%] - Steep 20 min |
Hops |
9 |
2.0 pkgs |
German Lager (White Labs #WLP830) |
Yeast |
10 |
1.41 oz |
Mandarina Bavaria [8.5%] - Dry Hop 7 days |
Hops |
11 |