K02 - 08 Joe's Irish Red Ale (brewtree)

All Grain Recipe

Submitted By: mhditlev (Shared)
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Brewer: Ølhold 2
Batch Size: 13.34 galStyle: Irish Red Ale ( 9D)
Boil Size: 14.72 galStyle Guide: BJCP 2004
Color: 16.1 SRMEquipment: - BREWTREE- 50 L Brewing System
Bitterness: 18.1 IBUsBoil Time: 60 min
Est OG: 1.055 (13.5° P)Mash Profile: Single Infusion, Full Body
Est FG: 1.018 SG (4.6° P)Fermentation: My Aging Profile
ABV: 4.9%Taste Rating: 45.0

Ingredients
Amount Name Type #
24 lbs 12.71 oz Pale Malt (Fuglsang) (3.8 SRM) Grain 1
2 lbs 1.08 oz Barley, Flaked (1.7 SRM) Grain 2
1 lbs 5.19 oz Caramel/Crystal Malt - 80L (80.0 SRM) Grain 3
5.08 oz Black Malt (710.7 SRM) Grain 4
2.66 oz Goldings, East Kent [5.0%] - Boil 60 min Hops 5
2.43 tsp Irish Moss (Boil 15 min) Misc 6
1.33 oz Goldings, East Kent [5.0%] - Steep 5 min Hops 7
3.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 8

Taste Notes

A nice smooth malty red, doing it again this weekend, my son want's a case of it for his 21st birthday!

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