Rainwater IPA (Strickly Commercial)

All Grain Recipe

Submitted By: Schultz (Shared)
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Brewer: Team Rainwater
Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 6.52 galStyle Guide: BJCP 2008
Color: 9.3 SRMEquipment: 5 Gallon set up
Bitterness: 64.3 IBUsBoil Time: 60 min
Est OG: 1.060 (14.6° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.015 SG (3.9° P)Fermentation: Ale, Two Stage
ABV: 5.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs Golden Promise (3.0 SRM) Grain 1
4 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 2
8.00 oz Honey Malt (25.0 SRM) Grain 3
6.24 oz Caramunich Malt (56.0 SRM) Grain 4
2.40 oz Caramel Wheat Malt (46.0 SRM) Grain 5
2.40 oz Caramel/Crystal Malt - 80L (80.0 SRM) Grain 6
1.00 oz Horizon [11.1%] - Boil 60 min Hops 7
0.50 oz Blend- Sorachi Ace, Citra, Amarillo, and Motouka. [10.5%] - Boil 25 min Hops 8
0.50 oz Blend- Sorachi Ace, Citra, Amarillo, and Motouka. [10.5%] - Boil 20 min Hops 9
0.50 oz Blend- Sorachi Ace, Citra, Amarillo, and Motouka. [10.5%] - Boil 15 min Hops 10
0.50 oz Blend- Sorachi Ace, Citra, Amarillo, and Motouka. [10.5%] - Boil 10 min Hops 11
0.50 oz Blend- Sorachi Ace, Citra, Amarillo, and Motouka. [10.5%] - Boil 5 min Hops 12
1.50 oz Blend- Sorachi Ace, Citra, Amarillo, and Motouka. [10.5%] - Steep 20 min Hops 13
1 pkgs American Ale Yeast Blend (White Labs #WLP060) Yeast 14
1 pkgs California Ale (White Labs #WLP001) Yeast 15