Dirty Blonde

All Grain Recipe

Submitted By: prohibitionbrew (Shared)
Members can download and share recipes

Brewer: Matthew Adams
Batch Size: 310.00 galStyle: American Amber Ale ( 6B)
Boil Size: 353.54 galStyle Guide: BJCP 1999
Color: 4.0 SRMEquipment: Prohibition Brewing Company
Bitterness: 0.0 IBUsBoil Time: 60 min
Est OG: 1.046 (11.3° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Two Stage
ABV: 4.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
200 lbs Pilsner (2 Row) Ger (2.0 SRM) Grain 1
150 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 2
50 lbs Vienna Malt (Briess) (3.5 SRM) Grain 3
50 lbs Wheat - White Malt (Briess) (2.3 SRM) Grain 4
15 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 5
15 lbs Caravienne Malt (22.0 SRM) Grain 6