SuperCaliTwoRowMaltedExtraHopIdocious

All Grain Recipe

Submitted By: brewskitom (Shared)
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Brewer: Tom Quiggle
Batch Size: 5.50 galStyle: American Strong Ale (22B)
Boil Size: 6.75 galStyle Guide: BJCP 2015
Color: 9.0 SRMEquipment: My Equipment
Bitterness: 83.0 IBUsBoil Time: 80 min
Est OG: 1.070 (17.0° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 7.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs California Select 2 Row (2.0 SRM) Grain 1
1 lbs 8.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
1 lbs Corn Sugar (Dextrose) (0.0 SRM) Sugar 4
1.00 oz Magnum [12.4%] - Boil 60 min Hops 5
2.00 oz Columbus/Tomahawk/Zeus (CTZ) [14.9%] - Boil 15 min Hops 6
2.00 oz Columbus/Tomahawk/Zeus (CTZ) [14.9%] - Boil 0 min Hops 7
1 pkgs California Ale (White Labs #WLP001) Yeast 8
1.00 ml Citra [13.4%] (ISO Extract) - Dry Hop 5 days Hops 9