Conter strike

All Grain Recipe

Submitted By: ponkra (Shared)
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Brewer: Pontus
Batch Size: 6.60 galStyle: American IPA (14B)
Boil Size: 7.93 galStyle Guide: BJCP 2008
Color: 11.6 SRMEquipment: Min gryta
Bitterness: 53.6 IBUsBoil Time: 60 min
Est OG: 1.063 (15.4° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 6.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
6.60 gal Pontus enligt Palmers vatten profil till IPA Water 1
9.03 g Gypsum (Calcium Sulfate) (Mash 60 min) Misc 2
3.21 g Salt (Mash 60 min) Misc 3
3.00 g Epsom Salt (MgSO4) (Mash 60 min) Misc 4
0.42 g Calcium Chloride (Mash 60 min) Misc 5
12 lbs 2.01 oz Pale Ale (2-row) (3.0 SRM) Grain 6
1 lbs 1.64 oz Oats, Flaked (1.0 SRM) Grain 7
1 lbs 1.64 oz Wheat (3.0 SRM) Grain 8
10.58 oz Crystal 300 (167.5 SRM) Grain 9
0.25 oz Amarillo [8.5%] - Boil 60 min Hops 10
0.25 oz Chinook [10.8%] - Boil 60 min Hops 11
0.25 oz Amarillo [8.5%] - Boil 30 min Hops 12
0.25 oz Cascade [5.1%] - Boil 30 min Hops 13
0.25 oz Chinook [10.8%] - Boil 30 min Hops 14
0.25 oz Amarillo [8.5%] - Boil 25 min Hops 15
0.25 oz Cascade [5.1%] - Boil 25 min Hops 16
0.25 oz Chinook [10.8%] - Boil 25 min Hops 17
0.25 oz Amarillo [8.5%] - Boil 20 min Hops 18
0.25 oz Cascade [5.1%] - Boil 20 min Hops 19
0.25 oz Chinook [10.8%] - Boil 20 min Hops 20
0.25 oz Amarillo [8.5%] - Boil 15 min Hops 21
0.25 oz Cascade [5.1%] - Boil 15 min Hops 22
0.25 oz Chinook [10.8%] - Boil 15 min Hops 23
1.00 tsp Irish Moss (Boil 10 min) Misc 24
0.25 oz Amarillo [8.5%] - Boil 10 min Hops 25
0.25 oz Cascade [5.1%] - Boil 10 min Hops 26
0.25 oz Chinook [10.8%] - Boil 10 min Hops 27
0.25 oz Amarillo [8.5%] - Boil 5 min Hops 28
0.25 oz Cascade [5.1%] - Boil 5 min Hops 29
0.25 oz Chinook [10.8%] - Boil 5 min Hops 30
0.35 oz Amarillo [8.5%] - Boil 0 min Hops 31
0.35 oz Cascade [5.1%] - Boil 0 min Hops 32
0.35 oz Chinook [10.8%] - Boil 0 min Hops 33
1 pkgs Safale American (DCL/Fermentis #US-05) Yeast 34