Milo Marks The Spot v2 15 gallon (4.0)

All Grain Recipe

Submitted By: phillyhomebrew (Shared)
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Brewer: nick
Batch Size: 15.00 galStyle: German Pilsner (Pils) ( 2A)
Boil Size: 18.66 galStyle Guide: BJCP 2008
Color: 3.7 SRMEquipment: Big Boy Blichmanns
Bitterness: 33.8 IBUsBoil Time: 90 min
Est OG: 1.045 (11.2° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.008 SG (2.2° P)Fermentation: Ale, Two Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
21 lbs Pilsner (2 Row) UK (1.0 SRM) Grain 1
4 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 2
1 lbs 8.00 oz Melanoiden Malt (20.0 SRM) Grain 3
1.00 oz Magnum [13.3%] - Boil 60 min Hops 4
1.00 oz Hallertauer, New Zealand [2.5%] - Boil 30 min Hops 5
3.00 Whirlfloc Tablet (Boil 15 min) Misc 6
3.00 oz Hallertau Blanc [7.2%] - Boil 10 min Hops 7
2.00 oz Hull Melon Hop [5.6%] - Boil 5 min Hops 8
3 pkgs Pilsner Lager (White Labs #WLP800) Yeast 9