Jamil's Ol' Yule Loggy

All Grain Recipe

Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com
Batch Size: 5.00 galStyle: Christmas/Winter Speciality Spiced Beer (21B)
Boil Size: 5.70 galStyle Guide:
Color: 21.4 SRMEquipment: My Equipment
Bitterness: 32.9 IBUsBoil Time: 60 min
Est OG: 1.108 (25.5° P)Mash Profile: Single Step Infusion (67C/152F)
Est FG: 1.023 SG (5.8° P)Fermentation: My Aging Profile
ABV: 11.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
9.46 gal The brewer's water Water 1
19 lbs 8.00 oz UK Pale Ale Malt (3.0 SRM) Grain 2
12.00 oz US Caramel 80L Malt (80.0 SRM) Grain 3
4.00 oz US Black Malt (500.0 SRM) Grain 4
1.00 oz US Horizon [13.0%] - Boil 60 min Hops 5
4.6 pkgs Wyeast 1056-American Ale ( #) Yeast 6

Notes

Add to boil: 1/2tsp - Ground Cinnamon 1/4tsp - Ground Ginger 1/8tsp - Ground Nutmeg 1/8tsp - Allspice

This Recipe Has Not Been Rated

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