Lucky jack grapefruit ed.

All Grain Recipe

Submitted By: kristensen (Shared)
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Brewer: Andre
Batch Size: 13.21 galStyle: Amerikansk Pale Ale ( 4E)
Boil Size: 15.84 galStyle Guide: Norbrygg2014
Color: 9.3 SRMEquipment: BB 60
Bitterness: 39.4 IBUsBoil Time: 60 min
Est OG: 1.057 (14.1° P)Mash Profile: BB30 standard mash
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Single Stage
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
22 lbs 15.42 oz Pilsner (2.3 SRM) Grain 1
1 lbs 14.79 oz Carahell (Weyermann) (13.0 SRM) Grain 2
1 lbs 14.79 oz Caramunich II (Weyermann) (63.0 SRM) Grain 3
0.53 oz Perle [9.4%] - Boil 60 min Hops 4
2.47 oz Amarillo [12.0%] - Boil 15 min Hops 5
2.00 tsp Irish Moss (Boil 10 min) Misc 6
0.31 tsp Yeast nutrient (Boil 10 min) Misc 7
2.47 oz Chinnok [11.6%] - Boil 5 min Hops 8
1.27 oz Citra [11.9%] - Boil 5 min Hops 9
50.00 g Grapefruit peel (Boil 5 min) Misc 10
1.2 pkgs California Ale (White Labs #WLP001) Yeast 11
3.09 oz Citra [11.9%] - Dry Hop 7 days Hops 12
800.00 g Grapefruit juce (Secondary 7 days) Misc 13

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