Ingredients
Amount |
Name |
Type |
# |
15 lbs |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
1 |
6.08 oz |
Caravienne Malt (22.0 SRM) |
Grain |
2 |
1 lbs |
Turbinado [Boil] (10.0 SRM) |
Sugar |
3 |
0.43 oz |
Magnum [14.0%] - Boil 60 min |
Hops |
4 |
0.85 oz |
Simcoe [13.0%] - Boil 30 min |
Hops |
5 |
1.00 oz |
Cascade [5.5%] - Boil 0 min |
Hops |
6 |
1.00 oz |
Centennial [10.0%] - Boil 0 min |
Hops |
7 |
1.00 oz |
Simcoe [13.0%] - Boil 0 min |
Hops |
8 |
0.50 oz |
Apollo [17.0%] - Boil 0 min |
Hops |
9 |
0.50 oz |
Columbus (Tomahawk) [14.0%] - Boil 0 min |
Hops |
10 |
1.0 pkgs |
Vermont IPA Yeast (GigaYeast #GY054) |
Yeast |
11 |
1.00 oz |
Apollo [17.0%] - Dry Hop 7 days |
Hops |
12 |
1.00 oz |
Chinook [13.0%] - Dry Hop 7 days |
Hops |
13 |
1.00 oz |
Simcoe [13.0%] - Dry Hop 7 days |
Hops |
14 |
1.00 oz |
Centennial [10.0%] - Dry Hop 5 days |
Hops |
15 |
1.00 oz |
Simcoe [13.0%] - Dry Hop 5 days |
Hops |
16 |