Pbitty's MLK Pale

All Grain Recipe

Submitted By: captainfats (Shared)
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Brewer: Pbitty and CaptainFats
Batch Size: 5.00 galStyle: American Pale Ale (18B)
Boil Size: 7.67 galStyle Guide: BJCP 2015
Color: 5.2 SRMEquipment: Pot (13 Gal/50 L) - BIAB
Bitterness: 74.7 IBUsBoil Time: 60 min
Est OG: 1.061 (15.0° P)Mash Profile: BIAB, Light Body
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Two Stage
ABV: 6.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 8.00 oz Pale Malt, Maris Otter (3.0 SRM) Grain 2
1 lbs 8.00 oz Munich Malt - 10L (10.0 SRM) Grain 3
0.50 oz Chinook [12.2%] - Boil 60 min Hops 4
1.00 oz Amarillo [9.2%] - Boil 15 min Hops 5
1.00 oz Citra [12.0%] - Boil 10 min Hops 6
1.00 oz Amarillo [9.2%] - Boil 5 min Hops 7
1.00 oz Amarillo [9.2%] - Steep 20 min Hops 8
1.00 oz Citra [12.0%] - Steep 20 min Hops 9
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 10
1.00 oz Amarillo [9.2%] - Dry Hop 6 days Hops 11
1.00 oz Citra [12.0%] - Dry Hop 6 days Hops 12

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