DDC Moralité Clone

All Grain Recipe

Submitted By: elecnix (Shared)
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Brewer: Nicolas Marchildon
Batch Size: 5.02 galStyle: American IPA (14B)
Boil Size: 6.54 galStyle Guide: BJCP 2008
Color: 5.5 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 53.3 IBUsBoil Time: 60 min
Est OG: 1.057 (14.0° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.011 SG (2.8° P)Fermentation: Ale, Single Stage
ABV: 6.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs 10.21 oz Pale Malt, 2 row (Gambrinus) (2.0 SRM) Grain 1
15.54 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 2
0.10 oz Centennial [10.0%] - Boil 60 min Hops 3
0.10 oz Citra [12.0%] - Boil 60 min Hops 4
0.10 oz Simcoe [13.0%] - Boil 60 min Hops 5
0.48 oz Centennial [10.0%] - Boil 10 min Hops 6
0.48 oz Citra [12.0%] - Boil 10 min Hops 7
0.48 oz Simcoe [13.0%] - Boil 10 min Hops 8
0.97 oz Centennial [10.0%] - Boil 5 min Hops 9
0.97 oz Citra [12.0%] - Boil 5 min Hops 10
0.97 oz Simcoe [13.0%] - Boil 5 min Hops 11
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 12
1.45 oz Simcoe [13.0%] - Dry Hop 10 days Hops 13
0.96 oz Centennial [10.0%] - Dry Hop 10 days Hops 14
0.96 oz Citra [12.0%] - Dry Hop 10 days Hops 15

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