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Cascade Harvest Ale 2018 
All Grain Recipe
Submitted By: bcull (Shared)Members can download and share recipes
| Brewer: Barry | |
| Batch Size: 5.00 gal | Style: American Pale Ale (18B) |
| Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
| Color: 8.8 SRM | Equipment: BIAB - Standard 5 Gal/19 l Batch |
| Bitterness: 40.2 IBUs | Boil Time: 60 min |
| Est OG: 1.056 (13.9° P) | Mash Profile: Single Infusion, Medium Body |
| Est FG: 1.014 SG (3.7° P) | Fermentation: Ale, Two Stage |
| ABV: 5.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs 8.00 oz | Pale Malt (2 Row) UK (3.0 SRM) | Grain | 1 |
| 12.00 oz | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 2 |
| 1.00 oz | Challenger [7.2%] - Boil 60 min | Hops | 3 |
| 1.09 oz | Cascade [5.5%] - Boil 10 min | Hops | 4 |
| 1.09 oz | Cascade [5.5%] - Steep 40 min | Hops | 5 |
| 1.0 pkgs | London Foggy Ale (Escarpement #English Ale) | Yeast | 6 |
| 1.00 oz | Cascade [5.5%] - Dry Hop 5 days | Hops | 7 |