#66 (Moir & Mortimer) Barley McSmallHop

All Grain Recipe

Submitted By: alexg (Shared)
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Brewer: Alex and Mark
Batch Size: 5.28 galStyle: American IPA (21A)
Boil Size: 6.08 galStyle Guide: BJCP 2015
Color: 6.3 SRMEquipment: Grainfather
Bitterness: 50.6 IBUsBoil Time: 120 min
Est OG: 1.077 (18.6° P)Mash Profile: Grainfather, 1 Step, Medium Body
Est FG: 1.020 SG (5.0° P)Fermentation: My Aging Profile
ABV: 7.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
15 lbs 6.92 oz Gladfield Ale Malt (3.0 SRM) Grain 1
0.85 oz Magnum [12.3%] - Boil 60 min Hops 2
0.71 oz Simcoe [12.4%] - Boil 60 min Hops 3
1.06 Whirlfloc Tablet (Boil 15 min) Misc 4
1.52 oz Motueka [6.6%] - Boil 0 min Hops 5
1.41 oz Simcoe [12.4%] - Boil 0 min Hops 6
1.09 oz Cascade [6.9%] - Boil 0 min Hops 7
0.42 oz Amarillo [9.5%] - Boil 0 min Hops 8

Notes

18kg used with 2 grainfathers. Mocked up grain in 1st runnings beer to be 11kg. 7kg in second. OG 1.077

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