Ingredients
Amount |
Name |
Type |
# |
11.00 g |
Calcium Chloride (Mash 60 min) |
Misc |
1 |
2.00 tsp |
Lactic Acid (Mash 60 min) |
Misc |
2 |
30 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
3 |
5 lbs |
White Wheat Malt (2.4 SRM) |
Grain |
4 |
2 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
5 |
2 lbs |
Roasted Barley (300.0 SRM) |
Grain |
6 |
1 lbs |
Black Barley (Briess) (500.0 SRM) |
Grain |
7 |
1 lbs |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
8 |
1 lbs |
Carawheat (Weyermann) (50.0 SRM) |
Grain |
9 |
1 lbs |
Chocolate Wheat (Weyermann) (415.0 SRM) |
Grain |
10 |
2.47 oz |
Summit [16.7%] - Boil 60 min |
Hops |
11 |