fuck lager

All Grain Recipe

Submitted By: technoicon (Shared)
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Brewer: michael
Batch Size: 6.08 galStyle: Premium American Lager ( 1C)
Boil Size: 6.87 galStyle Guide: BJCP 2008
Color: 8.2 SRMEquipment: Brew Pot (5 Gallon)
Bitterness: 50.0 IBUsBoil Time: 60 min
Est OG: 1.051 (12.5° P)Mash Profile: Double Infusion, Full Body
Est FG: 1.012 SG (3.1° P)Fermentation: My Aging Profile
ABV: 5.0%Taste Rating: 35.0

Ingredients
Amount Name Type #
8 lbs 13.10 oz Pale Malt, Traditional Ale (Joe White) (3.0 SRM) Grain 1
1 lbs 6.93 oz Munich I (Weyermann) (7.1 SRM) Grain 2
10.58 oz Caramel Malt - 60L (Briess) (60.0 SRM) Grain 3
0.35 oz Super Pride [14.2%] - First Wort Hops 4
0.71 oz Motueka [7.0%] - Boil 45 min Hops 5
0.71 oz Centennial [10.0%] - Boil 25 min Hops 6
0.88 oz Motueka [7.0%] - Boil 5 min Hops 7
1 pkgs Danish Lager (Wyeast Labs #2042) Yeast 8