Duster Helles

All Grain Recipe

Submitted By: clay9_24 (Shared)
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Brewer: Duster Brewery
Batch Size: 35.00 galStyle: Munich Helles ( 1D)
Boil Size: 42.92 galStyle Guide: BJCP 2008
Color: 4.0 SRMEquipment: The Duster Brewery V1.05
Bitterness: 20.0 IBUsBoil Time: 60 min
Est OG: 1.050 (12.5° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
45 lbs Pilsner (2 Row) Ger (2.0 SRM) Grain 1
5 lbs Munich Malt (9.0 SRM) Grain 2
3 lbs Vienna Malt (3.5 SRM) Grain 3
3 lbs Wheat, Flaked (1.6 SRM) Grain 4
7.25 oz Hallertauer [4.8%] - Boil 60 min Hops 5
7.00 tsp Yeast Nutrient (Boil 15 min) Misc 6
4 pkgs Bavarian Lager (Wyeast Labs #2206) Yeast 7