Ingredients
Amount |
Name |
Type |
# |
4 lbs 4.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
8.00 oz |
Chocolate Malt (350.0 SRM) |
Grain |
2 |
4.00 oz |
Carafa III (525.0 SRM) |
Grain |
3 |
4.00 oz |
Carafoam (2.0 SRM) |
Grain |
4 |
4.00 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
5 |
0.15 oz |
Citra [12.0%] - First Wort |
Hops |
6 |
0.20 oz |
Simcoe [13.0%] - Boil 30 min |
Hops |
7 |
0.10 oz |
Citra [12.0%] - Boil 30 min |
Hops |
8 |
0.40 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
0.15 oz |
Citra [12.0%] - Boil 15 min |
Hops |
10 |
0.35 oz |
Citra [12.0%] - Boil 5 min |
Hops |
11 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
12 |
1.00 oz |
Citra [12.0%] - Dry Hop 4 days |
Hops |
13 |