Three Berry Bliss

All Grain Recipe

Submitted By: Bronzefoot (Shared)
Members can download and share recipes

Brewer: Brett's Brewhouse
Batch Size: 5.50 galStyle: Fruit Beer (20A)
Boil Size: 6.99 galStyle Guide: BJCP 2008
Color: 2.7 SRMEquipment: Bretts 5.5 Gallon
Bitterness: 5.4 IBUsBoil Time: 60 min
Est OG: 1.038 (9.5° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.005 SG (1.4° P)Fermentation: Ale, Two Stage
ABV: 4.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs Brewer's Malt, 2-Row, Premium (Great Western) (2.0 SRM) Grain 1
8.00 oz Sugar, Table (Sucrose) (1.0 SRM) Sugar 2
1.00 oz Bella [8.0%] - Steep 10 min Hops 3
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 4
0.00 oz Fruit - Blueberry (0.0 SRM) Adjunct 5
0.00 oz Fruit - Raspberry (2.0 SRM) Adjunct 6
1.0 pkgs Lactobacillus Bacteria (White Labs #WLP677) Yeast 7

Notes

Mash at 154° 1hr.

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine