IPArei

All Grain Recipe

Submitted By: mord4z (Shared)
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Brewer: Allan
Batch Size: 6.08 galStyle: English IPA (12C)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 14.4 SRMEquipment: Grainfather
Bitterness: 54.6 IBUsBoil Time: 60 min
Est OG: 1.062 (15.1° P)Mash Profile: BIAB, Medium Body
Est FG: 1.012 SG (2.9° P)Fermentation: Ale Allan
ABV: 6.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs 3.64 oz Swaen©Pilsner (1.9 SRM) Grain 1
14.11 oz Special B Malt (180.0 SRM) Grain 2
0.71 oz Nugget [14.5%] - Boil 60 min Hops 3
0.53 oz Nugget [14.5%] - Boil 30 min Hops 4
0.53 oz Nugget [14.5%] - Boil 15 min Hops 5
0.56 oz Cascade [6.0%] - Steep 10 min Hops 6
1 pkgs New World Strong Ale (Mangrove Jack's #M42) Yeast 7
1.41 oz Cascade [6.0%] - Dry Hop 4 days Hops 8

Notes

Brassagem dia 23/01 OG: 1058 DH: 29-01 FG: 1020