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All Grain Recipe

Submitted By: zichoz (Shared)
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Brewer: Nicholas Mork
Batch Size: 6.60 galStyle: Imperial IPA (14C)
Boil Size: 7.37 galStyle Guide: BJCP 2008
Color: 61.9 SRMEquipment: BIAB
Bitterness: 38.8 IBUsBoil Time: 60 min
Est OG: 1.082 (19.7° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.019 SG (4.7° P)Fermentation: Ale, Two Stage
ABV: 8.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs 2.01 oz Pale Malt (2 Row) Bel (3.0 SRM) Grain 1
2 lbs 10.33 oz Carafa III (525.0 SRM) Grain 2
14.11 oz Caramel/Crystal Malt - 30L (30.0 SRM) Grain 3
3 lbs 4.91 oz Dark Liquid Extract (17.5 SRM) Extract 4
1.06 oz Citra [12.0%] - Boil 60 min Hops 5
0.88 oz Ahtanum 2012 [4.5%] - Boil 60 min Hops 6

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