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Niko Bohemian Pilsner 
All Grain Recipe
Submitted By: nikosadie (Shared)Members can download and share recipes
| Brewer: Niko | |
| Batch Size: 5.28 gal | Style: Bohemian Pilsner ( 3.3) |
| Boil Size: 6.95 gal | Style Guide: AABC 2010 |
| Color: 6.7 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 48.9 IBUs | Boil Time: 75 min |
| Est OG: 1.060 (14.6° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
| ABV: 6.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 11 lbs 0.37 oz | Pilsner (Weyermann) (1.7 SRM) | Grain | 1 |
| 7.05 oz | Crystal Malt - 60L (Thomas Fawcett) (60.0 SRM) | Grain | 2 |
| 2.12 oz | Caramunich II (Weyermann) (63.0 SRM) | Grain | 3 |
| 3.67 oz | Saaz [3.8%] - Boil 60 min | Hops | 4 |
| 1.00 tsp | Irish Moss (Boil 15 min) | Misc | 5 |
| 0.88 oz | Saaz [3.8%] - Boil 15 min | Hops | 6 |
| 0.88 oz | Saaz [3.8%] - Boil 3 min | Hops | 7 |
| 1.0 pkgs | Saflager Lager (DCL/Fermentis #W-34/70) | Yeast | 8 |