Greenflash - West Coast IPA - Recipe

Greenflash - West Coast IPA

Brewer: Under The Stairs Brewery
Batch Size: 6.08 gal	Style: American IPA (14B)
Boil Size: 6.73 gal	Style Guide: BJCP 2008
Color: 9.7 SRM	Equipment: Boiler
Bitterness: 96.3 IBUs	Boil Time: 60 min
Est OG: 1.073 (17.8° P)	Mash Profile: BIAB, Medium Body
Est FG: 1.016 SG (4.0° P)	Fermentation: Ale, Single Stage
ABV: 7.6%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
12.15 g	Gypsum (Calcium Sulfate) (Mash 60 min)	Misc	1
15 lbs 6.92 oz	Pale Malt (2 Row) UK (3.0 SRM)	Grain	2
1 lbs 3.40 oz	Cara-Pils/Dextrine (2.0 SRM)	Grain	3
1 lbs 3.40 oz	Caramel/Crystal Malt - 40L (40.0 SRM)	Grain	4
0.32 oz	Simcoe [13.0%] - Boil 90 min	Hops	5
0.28 oz	Columbus (Tomahawk) [15.9%] - Boil 90 min	Hops	6
0.28 oz	Columbus (Tomahawk) [15.9%] - Boil 60 min	Hops	7
0.28 oz	Simcoe [13.0%] - Boil 60 min	Hops	8
0.28 oz	Columbus (Tomahawk) [15.9%] - Boil 30 min	Hops	9
0.28 oz	Simcoe [13.0%] - Boil 30 min	Hops	10
1.22 items	Whirlfloc Tablet (Boil 15 min)	Misc	11
0.88 oz	Columbus (Tomahawk) [14.0%] - Boil 15 min	Hops	12
0.88 oz	Simcoe [13.0%] - Boil 15 min	Hops	13
1.06 oz	Cascade [5.5%] - Boil 10 min	Hops	14
1.06 oz	Columbus (Tomahawk) [15.9%] - Steep 1 min	Hops	15
1.06 oz	Simcoe [13.0%] - Steep 1 min	Hops	16
1.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	17
1.06 oz	Amarillo [9.2%] - Dry Hop 7 days	Hops	18
1.06 oz	Cascade [5.5%] - Dry Hop 0 days	Hops	19
1.06 oz	Centennial [10.0%] - Dry Hop 0 days	Hops	20
1.06 oz	Columbus (Tomahawk) [15.9%] - Dry Hop 0 days	Hops	21
1.06 oz	Simcoe [13.0%] - Dry Hop 0 days	Hops	22