Enslig humle

All Grain Recipe

Submitted By: haandjobberiet (Shared)
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Brewer: Haandjobberiet v/ Brest
Batch Size: 13.21 galStyle: Imperial IPA (14C)
Boil Size: 15.84 galStyle Guide: BJCP 2008
Color: 12.8 SRMEquipment: Beer Brew 60
Bitterness: 95.3 IBUsBoil Time: 60 min
Est OG: 1.078 (19.0° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.021 SG (5.3° P)Fermentation: Ale, Two Stage
ABV: 7.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
29 lbs 12.20 oz Pale Malt (2 Row) UK (3.0 SRM) Grain 1
3 lbs 4.91 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 2
2 lbs 3.27 oz Munich Malt (9.0 SRM) Grain 3
2 lbs 3.27 oz Pale Malt, Maris Otter (3.0 SRM) Grain 4
3.77 oz Galaxy [14.0%] - Boil 60 min Hops 5
3.77 oz Galaxy [14.0%] - Boil 15 min Hops 6
0.66 tsp Irish Moss (Boil 10 min) Misc 7
3.77 oz Galaxy [14.0%] - Boil 1 min Hops 8
2.0 pkgs California Ale (White Labs #WLP001) Yeast 9
2.64 tsp Yeast Nutrient (Primary 10 min) Misc 10
2.82 oz Galaxy [14.0%] - Dry Hop 0 days Hops 11

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