Dr Smurto's Golden Ale - Mark's variation. 
All Grain Recipe
Submitted By: mdelbridge (Shared)
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| Brewer: Mark D | |
| Batch Size: 5.28 gal | Style: American Pale Ale (10A) |
| Boil Size: 5.50 gal | Style Guide: BJCP 2008 |
| Color: 12.1 SRM | Equipment: BIAB "26L" stockpot |
| Bitterness: 36.3 IBUs | Boil Time: 90 min |
| Est OG: 1.057 (14.0° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Single Stage |
| ABV: 5.8% | Taste Rating: 45.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 6 lbs 9.82 oz |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
1 |
| 2 lbs 1.51 oz |
Wheat Malt, Ger (2.0 SRM) |
Grain |
2 |
| 3 lbs 4.91 oz |
Munich Malt (9.0 SRM) |
Grain |
3 |
| 8.82 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
4 |
| 0.71 oz |
Amarillo Gold [8.5%] - Boil 60 min |
Hops |
5 |
| 0.92 oz |
Amarillo Gold [8.5%] - Boil 20 min |
Hops |
6 |
| 0.50 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
| 0.92 oz |
Amarillo Gold [8.5%] - Boil 0 min |
Hops |
8 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
9 |
| 0.92 oz |
Amarillo Gold [8.5%] - Dry Hop 5 days |
Hops |
10 |
Taste Notes
Mash at 66 C. This is Mark's variation on the wildly popular Dr Smurto's favourite version. This beer is one of the most widely home-brewed beers in Australia, extremely popular to a wide range of palates and a robust recipe meaning that it can be varied in many ways with little risk. Original Source: Mark SmithThis Recipe Has Not Been Rated
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