75. HSM 75 Sanders IPA

All Grain Recipe

Submitted By: koskinjo (Shared)
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Brewer: HSM
Batch Size: 14.27 galStyle: Hazy IPA (21C)
Boil Size: 17.28 galStyle Guide: BJCP 2021
Color: 5.2 SRMEquipment: HSM Veliki lonac - 30 min
Bitterness: 17.3 IBUsBoil Time: 45 min
Est OG: 1.057 (13.9° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.016 SG (4.1° P)Fermentation: Ale, Two Stage
ABV: 5.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
1 lbs 7.28 oz Oats, Flaked (1.0 SRM) Grain 1
4 lbs 6.55 oz Oats, Malted (Simpsons) (1.5 SRM) Grain 2
2 lbs 3.27 oz Oats, Golden Naked®™ (Simpsons) (9.1 SRM) Grain 3
2 lbs 3.27 oz Dextrin Malt (Simpsons) (0.7 SRM) Grain 4
7.05 oz Caramalt (Simpsons) (18.3 SRM) Grain 5
19 lbs 13.47 oz Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM) Grain 6
0.71 oz BEST Red X (BESTMALZ) (15.2 SRM) Grain 7
1 lbs 7.28 oz Rye, Flaked (2.0 SRM) Grain 8
1 lbs 7.28 oz Wheat, Flaked (1.6 SRM) Grain 9
1.00 Chiller (Boil 10 min) Misc 10
3.53 oz Amarillo [9.2%] - Steep 20 min Hops 11
3.53 oz Simcoe [13.0%] - Steep 20 min Hops 12
3.0 pkgs Sanders (WHCLAB #Sanders) Yeast 13
1.76 oz Chinook [13.0%] - Dry Hop 3 days Hops 14
3.53 oz Mosaic (HBC 369) [12.2%] - Dry Hop 3 days Hops 15
3.53 oz Columbus (Tomahawk) [14.0%] - Dry Hop 3 days Hops 16
5.29 oz Amarillo [9.2%] - Dry Hop 3 days Hops 17

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