Ingredients
Amount |
Name |
Type |
# |
5.00 gal |
Sile piave 2020 |
Water |
1 |
3.53 oz |
Caramel/Crystal Malt - 10L (60.9 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
1 lbs 11.58 oz |
Pale Malt, Maris Otter (1.3 SRM) |
Grain |
4 |
1 lbs 5.16 oz |
CHÂTEAU WHEAT BLANC (2.3 SRM) |
Grain |
5 |
1 lbs 2.38 oz |
CHÂTEAU PILSEN 2RS (1.5 SRM) |
Grain |
6 |
1 lbs 1.64 oz |
Barley, Flaked (1.7 SRM) |
Grain |
7 |
3.53 oz |
CHÂTEAU ACID (4.8 SRM) |
Grain |
8 |
20.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
9 |
1.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
10 |
1.00 g |
Calcium Chloride (Mash 60 min) |
Misc |
11 |
9.52 oz |
Fresh Comet [3.0%] - Steep 20 min |
Hops |
12 |
1.0 pkgs |
SafBrew Ale (DCL/Fermentis #S-33) |
Yeast |
13 |
1.00 tsp |
Yeast Nutrient (Primary 3 days) |
Misc |
14 |
6.63 oz |
Comet [9.5%] - Dry Hop 5 days |
Hops |
15 |