.Smoking Red Rocket

All Grain Recipe

Submitted By: bbarrie (Shared)
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Brewer: BB
Batch Size: 7.93 galStyle: American Amber Ale (19A)
Boil Size: 10.01 galStyle Guide: BJCP 2015
Color: 14.3 SRMEquipment: 1. YeahBrew 30 Litre Batch
Bitterness: 36.2 IBUsBoil Time: 60 min
Est OG: 1.052 (12.9° P)Mash Profile: 1. YeahBew Single Infusion, Medium Body, Fly Sparge
Est FG: 1.012 SG (3.0° P)Fermentation: 1. Bob's Ale Aging Profile 2
ABV: 5.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
11.73 gal Morehill, Benoni Water Water 1
8.00 g Calcium Chloride (Mash 60 min) Misc 2
8.00 g Epsom Salt (MgSO4) (Mash 60 min) Misc 3
15 lbs 6.92 oz BEST Red X (BESTMALZ) (15.2 SRM) Grain 4
1.76 oz Chinook [13.0%] - Boil 55 min Hops 5
0.71 oz Willamette [5.5%] - Boil 5 min Hops 6
0.71 oz Cascade [5.5%] - Boil 0 min Hops 7
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 8

Taste Notes

Geat red ale! Extreemly drinkable: Moreish :) Lovely colour too.

This Recipe Has Not Been Rated

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