Ingredients
Amount |
Name |
Type |
# |
7.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
1 |
15 lbs 15.74 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
2 |
12.35 oz |
Aromatic Malt (26.0 SRM) |
Grain |
3 |
8.82 oz |
Wheat Malt, Ger (2.0 SRM) |
Grain |
4 |
7.05 oz |
Corn, Flaked (1.3 SRM) |
Grain |
5 |
7.05 oz |
Oats, Flaked (1.0 SRM) |
Grain |
6 |
5.29 oz |
Roasted Barley (300.0 SRM) |
Grain |
7 |
1.06 oz |
Centennial [10.0%] - Boil 90 min |
Hops |
8 |
14.11 oz |
Candi Sugar, Clear [Boil for 90 min] (0.5 SRM) |
Sugar |
9 |
0.53 oz |
Centennial [10.0%] - Boil 60 min |
Hops |
10 |
100.00 g |
Orange Peel, Bitter (Boil 15 min) |
Misc |
11 |
6.00 g |
Coriander Seed (Boil 15 min) |
Misc |
12 |
0.35 oz |
Amarillo [9.2%] - Boil 15 min |
Hops |
13 |
0.35 oz |
Styrian Goldings [5.4%] - Boil 15 min |
Hops |
14 |
2.50 g |
Coriander Seed (Boil 5 min) |
Misc |
15 |
0.35 oz |
Amarillo [9.2%] - Boil 5 min |
Hops |
16 |
0.35 oz |
Styrian Goldings [5.4%] - Boil 5 min |
Hops |
17 |
1.0 pkgs |
SafBrew Ale (DCL/Fermentis #S-33) |
Yeast |
18 |