NEIPA - Fantastic Pun 2019

All Grain Recipe

Submitted By: yacmed (Shared)
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Batch Size: 465.00 galStyle: American IPA (21A)
Boil Size: 517.25 galStyle Guide: BJCP 2015
Color: 5.6 SRMEquipment: BSBC 15bbl system
Bitterness: 14.9 IBUsBoil Time: 60 min
Est OG: 1.066 (16.1° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.017 SG (4.3° P)Fermentation: Ale, Two Stage
ABV: 6.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
15 lbs Rice Hulls (0.0 SRM) Adjunct 1
600 lbs Pale Malt - Proximity (3.5 SRM) Grain 2
100 lbs Barley, Flaked (Briess) (1.7 SRM) Grain 3
100 lbs Oats, Flaked (Briess) (1.4 SRM) Grain 4
100 lbs Wheat, Flaked (1.6 SRM) Grain 5
55 lbs Carahell (Weyermann) (13.0 SRM) Grain 6
55 lbs Milk Sugar (Lactose) (0.0 SRM) Sugar 7
3 lbs Azacca [11.8%] - Steep 15 min Hops 8
3 lbs Galaxy [17.0%] - Steep 15 min Hops 9
1.0 pkgs East Coast Ale (White Labs #WLP008) Yeast 10
352 lbs Fruit - Strawberry (0.0 SRM) Adjunct 11
19 lbs Azacca [15.0%] - Dry Hop 7 days Hops 12
11 lbs Galaxy [14.0%] - Dry Hop 7 days Hops 13

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