Ingredients
Amount |
Name |
Type |
# |
10.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
1 |
24 lbs 4.01 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
2 lbs 3.27 oz |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
1 lbs 12.22 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
4 |
3.53 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
5 |
1.41 oz |
Citra [12.0%] - Boil 60 min |
Hops |
6 |
1.41 oz |
Centennial [10.0%] - Boil 15 min |
Hops |
7 |
1.06 oz |
Citra [12.0%] - Boil 15 min |
Hops |
8 |
0.28 tsp |
Irish Moss (Boil 10 min) |
Misc |
9 |
2.54 oz |
Centennial [10.5%] - Steep 5 min |
Hops |
10 |
2.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
11 |
3.53 oz |
Centennial [10.5%] - Dry Hop 14 days |
Hops |
12 |