17. HSM 17 NEIPA (by Popivopi)

All Grain Recipe

Submitted By: koskinjo (Shared)
Members can download and share recipes

Brewer: HOPTIMISTI
Batch Size: 13.47 galStyle: New England IPA (21B)
Boil Size: 17.47 galStyle Guide: BJCP 2015
Color: 6.8 SRMEquipment: HSM Veliki lonac - 75 min/65 C
Bitterness: 39.7 IBUsBoil Time: 75 min
Est OG: 1.076 (18.4° P)Mash Profile: HSM Single Infusion, Medium Body, No Mash Out
Est FG: 1.017 SG (4.3° P)Fermentation: Ale, Two Stage
ABV: 7.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
19 lbs 13.47 oz Pilsner (Ireks) (2.0 SRM) Grain 1
4 lbs 6.55 oz Oats, Flaked (1.0 SRM) Grain 2
2 lbs 3.27 oz Oats, Golden Naked®™ (Simpsons) (9.1 SRM) Grain 3
2 lbs 3.27 oz Wheat Malt, Ger (2.0 SRM) Grain 4
10.58 oz Crystal, Light (Simpsons) (52.8 SRM) Grain 5
9 lbs 14.73 oz Pale Ale (Ireks) (3.0 SRM) Grain 6
1.76 oz Citra [12.0%] - Steep 40 min Hops 7
1.76 oz Mosaic (HBC 369) [12.2%] - Steep 40 min Hops 8
3.88 oz Citra [12.0%] - Steep 30 min Hops 9
3.88 oz Mosaic (HBC 369) [12.2%] - Steep 30 min Hops 10
1.5 pkgs WLP066 London Fog Ale Yeast ( #) Yeast 11
3.88 oz Citra [12.0%] - Dry Hop 7 days Hops 12
3.88 oz Mosaic (HBC 369) [12.2%] - Dry Hop 7 days Hops 13
1.76 oz Citra [12.0%] - Dry Hop 4 days Hops 14
1.76 oz Mosaic (HBC 369) [12.2%] - Dry Hop 4 days Hops 15

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine