Ben Storeger

All Grain Recipe

Submitted By: robsonalverne (Shared)
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Batch Size: 15.32 galStyle: American Wheat Beer ( 1D)
Boil Size: 17.82 galStyle Guide: BJCP 2015
Color: 3.6 SRMEquipment: Tribloco 60 l
Bitterness: 18.6 IBUsBoil Time: 60 min
Est OG: 1.048 (11.9° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Two Stage
ABV: 4.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs 3.64 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
13 lbs 3.64 oz White Wheat Malt (2.4 SRM) Grain 2
0.78 oz Magnum [12.0%] - Boil 60 min Hops 3
1.06 oz Amarillo [9.2%] - Boil 20 min Hops 4
1.41 oz Amarillo [9.2%] - Boil 0 min Hops 5
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 6

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