Weberöls Gräsklippare
All Grain Recipe
Submitted By: veberoel (Shared)
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Brewer: Peppe | |
Batch Size: 14.79 gal | Style: International Pale Lager (2A) |
Boil Size: 17.49 gal | Style Guide: BJCP 2015 |
Color: 3.7 SRM | Equipment: Brygg 52-60b |
Bitterness: 30.4 IBUs | Boil Time: 80 min |
Est OG: 1.052 (12.8° P) | Mash Profile: TempMash, Medium-Light Body, Batch Sparge |
Est FG: 1.011 SG (2.9° P) | Fermentation: Lager, Two Stage |
ABV: 5.3% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
22 lbs 0.74 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
1 lbs 1.64 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Munich Malt (9.0 SRM) |
Grain |
3 |
0.71 oz |
Simcoe [12.8%] - Boil 30 min |
Hops |
4 |
0.88 oz |
Citra [12.6%] - Boil 10 min |
Hops |
5 |
2.65 oz |
Citra [12.6%] - Steep 30 min |
Hops |
6 |
2.65 oz |
Simcoe [12.8%] - Steep 30 min |
Hops |
7 |
4.0 pkgs |
Saflager Lager (DCL/Fermentis #W-34/70) |
Yeast |
8 |
Notes
A quite lighthoppy modwen lager with just a hint ofsweet amber hops. Punchy tomahawkforearthy mediumbitterness. Fruity /foresty mix of Citra and Simcoe for aroma. Cheers modern summer lager.This Recipe Has Not Been Rated