Ingredients
Amount |
Name |
Type |
# |
8.00 gal |
Tropical IPA water profile |
Water |
1 |
6 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
6 lbs |
White Wheat Malt (2.4 SRM) |
Grain |
3 |
4.00 oz |
Carafoam (2.0 SRM) |
Grain |
4 |
0.30 oz |
El Dorado [15.0%] - Boil 60 min |
Hops |
5 |
0.25 oz |
Coriander Seed (Boil 5 min) |
Misc |
6 |
1.00 oz |
Citra [12.0%] - Steep 15 min |
Hops |
7 |
1.00 oz |
Mosaic (HBC 369) [12.2%] - Steep 15 min |
Hops |
8 |
1.00 oz |
Motueka [7.0%] - Steep 15 min |
Hops |
9 |
1.00 oz |
Simcoe [13.0%] - Steep 15 min |
Hops |
10 |
0.50 oz |
Galaxy [14.0%] - Steep 15 min |
Hops |
11 |
0.50 oz |
Nelson Sauvin [12.0%] - Steep 15 min |
Hops |
12 |
0.50 oz |
Pacific Jade [13.0%] - Steep 15 min |
Hops |
13 |
1.0 pkgs |
Dry Hop (Imperial Yeast #A24) |
Yeast |
14 |
1.00 |
Jalapeño (Secondary 8 hours) |
Misc |
15 |
3.00 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 7 days |
Hops |
16 |
2.00 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
17 |
2.00 oz |
Simcoe [13.0%] - Dry Hop 7 days |
Hops |
18 |