Greek Warrior NEIPA

All Grain Recipe

Submitted By: goterps007 (Shared)
Members can download and share recipes

Batch Size: 10.00 galStyle: New England IPA (21B)
Boil Size: 14.66 galStyle Guide: BJCP 2015
Color: 6.4 SRMEquipment: BIAB - Large 10 Gal/38 l Batch
Bitterness: 66.7 IBUsBoil Time: 90 min
Est OG: 1.063 (15.5° P)Mash Profile: BIAB, Medium Body
Est FG: 1.018 SG (4.5° P)Fermentation: Ale, Three Stage
ABV: 6.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM) Grain 1
11 lbs Pale Ale Malt (Rahr) (3.5 SRM) Grain 2
2 lbs 8.00 oz Carafoam (Weyermann) (2.0 SRM) Grain 3
1 lbs 8.00 oz Aromatic Malt (Briess) (20.0 SRM) Grain 4
8.00 oz Dextrose (Briess) (1.0 SRM) Sugar 5
1.00 oz Warrior [15.0%] - Boil 60 min Hops 6
1.00 oz Apollo [17.0%] - Boil 20 min Hops 7
1.50 oz Citra [12.0%] - Boil 15 min Hops 8
1.00 oz Apollo [17.0%] - Boil 10 min Hops 9
3.00 oz Apollo [17.0%] - Boil 0 min Hops 10
6.00 oz Citra [12.0%] - Boil 0 min Hops 11
9.00 oz Citra [12.0%] - Dry Hop 4 days Hops 12
3.00 oz Warrior [15.0%] - Dry Hop 4 days Hops 13

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine