Ingredients
Amount |
Name |
Type |
# |
6.21 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
1 |
14 lbs 8.81 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
14.11 oz |
Caramel Wheat Malt (60.9 SRM) |
Grain |
3 |
14.11 oz |
Carared (20.0 SRM) |
Grain |
4 |
9.88 oz |
Light Brown Soft Candi Sugar - Brewers Best (11.2 SRM) |
Sugar |
5 |
7.05 oz |
Brown Sugar, Dark (50.0 SRM) |
Sugar |
6 |
10.58 oz |
Cara Gold (6.1 SRM) |
Grain |
7 |
0.88 oz |
Phoenix [9.5%] - Boil 60 min |
Hops |
8 |
0.88 oz |
Phoenix [9.5%] - Boil 5 min |
Hops |
9 |
2 lbs 0.10 oz |
Maple Syrup [Primary] (35.0 SRM) |
Sugar |
10 |
2.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
11 |