Julius IPA clone
All Grain Recipe
Submitted By: bcampbell (Shared)
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Brewer: Jesper Lindholt | |
Batch Size: 5.28 gal | Style: American IPA (21A) |
Boil Size: 6.74 gal | Style Guide: BJCP 2015 |
Color: 6.8 SRM | Equipment: SOLODOK 30L |
Bitterness: 78.2 IBUs | Boil Time: 60 min |
Est OG: 1.066 (16.2° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.019 SG (4.7° P) | Fermentation: Ale, three stage |
ABV: 6.3% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
6 lbs 13.19 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
5 lbs 9.34 oz |
Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM) |
Grain |
2 |
1 lbs 8.80 oz |
Carafoam (2.0 SRM) |
Grain |
3 |
1 lbs 0.93 oz |
Melanoiden Malt - was Aromatic Malt (Briess) (20.0 SRM) |
Grain |
4 |
4.98 oz |
Dextrose (Briess) [Boil] (1.0 SRM) |
Sugar |
5 |
0.55 oz |
Warrior [15.0%] - Boil 60 min |
Hops |
6 |
0.55 oz |
Apollo [17.0%] - Boil 20 min |
Hops |
7 |
0.83 oz |
Citra [12.0%] - Boil 15 min |
Hops |
8 |
0.55 oz |
Apollo [17.0%] - Boil 10 min |
Hops |
9 |
3.31 oz |
Citra [12.0%] - Boil 1 min |
Hops |
10 |
1.66 oz |
Apollo [17.0%] - Boil 1 min |
Hops |
11 |
0.4 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
12 |
0.0 pkgs |
SafBrew Specialty Ale (DCL/Fermentis #T-58) |
Yeast |
13 |
0.0 pkgs |
Safbrew Wheat (DCL/Fermentis #WB-06) |
Yeast |
14 |
4.32 oz |
Citra [12.0%] - Dry Hop 4 days |
Hops |
15 |
1.44 oz |
Apollo [17.0%] - Dry Hop 4 days |
Hops |
16 |
Notes
https://trinitybrewers.com/brews/ipa/julius-clone-treehouse-brewing-ipa/This Recipe Has Not Been Rated